What is Dried Ginger & How is it Used?
Dried Ginger is one of the most ancient spices known to man. It is one of the most widely consumed condiments around the world in different cultures and cuisines. Ginger is a member of the same plant family that includes cardamom and turmeric. The tree from which dried ginger is harvested has the
What are the Health Benefits of Adrak/Dried Ginger?
Ginger is a flowering plant whose rhizome, ginger is used throughout the world as a condiment and as a medicine. The rhizome is the horizontal stem from which the roots grow. This is the main portion of ginger that is used as a spice throughout the world. The tree from which dried ginger [&hel
5 Interesting Things you didn’t Know about Dried Ginger
Ginger is one of the most widely sought and commonly used dietary condiments in the world. Ginger is a member of the plant family that includes turmeric and cardamom. The tree from which dried ginger is harvested has the scientific classification “Zingiber officinale” and is native to Southea
How is Cambodge Grown and Processed?
Cambodge is a native of the Western Ghats and is also known as Malabar tamarind for this reason. The tree from which Cambodge is harvested has the scientific classification “Garcinia gummi-gutta” and can be found predominantly in the Southernmost parts of India ranging from Kerala to the
What is Cambodge & How is it Used?
Cambodge is a tropical fruit that fares in green, red, and pale yellow in appearance. The fruit is ripened and then removed from the vine, uprooted, and left to dry in the sun. The dried rind is predominantly used as the condiment as we know it today. It is primarily grown and found in […]
