What is Star Anise and How is it Used?
Star anise is the seed in the form of a pod from the fruit of the Illicium verum plant, a shrub that is native to Southwest China. The star anise pod is in the shape of a star which gives it its name. It has an average of eight points which each point […]
What are the Health Benefits of Star Anise?
Star anise is a popular spice all around the world because of its signature odor and hugely beneficial medicinal properties. The spice comes from the tiny pink flowers which are harvested and dried just before ripening and then being made ready for consumption. The tree from which Star anise is h
What are the Health Benefits of Nutmeg Mace?
Mace is considered the refined older sibling of the nutmeg. Nutmeg is the seed that is dried, shelled, and sold for consumption either whole or ground while mace is the “aril” of the fruit consisting of a fleshy network which is then dried and sold for consumption. Mace is prominently used in
5 Ways to Identify Ceylon Cinnamon
It might have never struck you that a common spice such as cinnamon would have different variants. Cinnamon is one of the world’s most used spices as it is used in flavoring sweets and savory items alike in several cuisines all over the world. Cinnamon is the dried inner stem bark of the Cinnam
5 Interesting Things you didn’t know about Cinnamon
Cinnamon is possibly the world’s most applied flavor as it is used in flavoring sweets and savory items alike. Cinnamon is the dried inner stem bark of the Cinnamomum Verum trees found in the Western Ghats of Kerala. Cinnamon produced in the southern regions of India and Sri-Lanka is the only t
