Indian dishes are incomplete without Spices and these ‘Masala’ play a tremendous role in the history and culture of India. Spice farming was developed in India around 2000 BC. And since then, India has been producing more than two million tonnes of spices each year....
Date palm (Phoenix dactylifera) is a tree of the palm family cultivated for its sweet edible fruits. It is one of the ancient fruit crops and is indigenous to countries around the Persian Gulf. Known to people as the “Tree of Life” in the olden days, it is probably...
Spices play a crucial part in all Indian cultures. They are not only used for flavour or seasoning of foods but also hold various medicinal values. India is a supplier of a wide variety of spices globally. The demand for Indian spices is magnific in the global market...
Black pepper, also known as the “king of spices,” is native to Kerala, India. Located in southern India, the state is known for its spices. Black pepper is one of the most popular spices grown in Kerala. It is one of the most widely used spices in the world and has a...
1.Black Pepper Spicy Black Pepper Chicken: Chicken chunks that are juicy and tender are drenched in a robust black pepper sauce. The recipe for spicy black pepper chicken is quick and simple but flavorful. Works great as a starter or a side dish. Ingredients 500 gms...
Tellicherry Black Pepper
MRP ₹328.68 – ₹1,199.00
