May 2021

  Cambodge is a native of the Western Ghats and is also known as Malabar tamarind for this reason. The tree from which Cambodge is harvested has the scientific classification “Garcinia gummi-gutta” and can be found predominantly in the Southernmost parts of India ranging from Kerala to the

  Cambodge is a tropical fruit that fares in green, red, and pale yellow in appearance. The fruit is ripened and then removed from the vine, uprooted, and left to dry in the sun. The dried rind is predominantly used as the condiment as we know it today. It is primarily grown and found in […]

  Cambodge is a tropical fruit that fares in green, red, and pale yellow in appearance. The fruit is ripened and then removed from the vine, uprooted, and left to dry in the sun. The dried rind is predominantly used as the condiment as we know it today. The tree from which Cambodge is harvested [&h

Cambodge is a tropical fruit that fares in green, red, and pale yellow in appearance. The tree from which Cambodge is harvested has the scientific classification “Garcinia gummi-gutta and is home to the Southernmost parts of ranging from Kerala to the shola forests of Nilgiris. It is also fairly c

Cloves are a kind of spice that is found and used in various cuisines around the world. Cloves are a type of spice that are the aromatic flower buds of an evergreen tree which is scientifically classified as “Syzygium aromaticum”. These trees are native to the Molucca islands in Indonesia. Clove

Top
thottam-farmfresh
Spices

Thottam Farm Fresh Pvt. Ltd.
1/422A, Thuravoor P.O., Vathakkad
Angamaly, 683 572
Kerala, India
Ph: +91 9746712728
E: [email protected]

Follow Us Now